Menu
Daily Specials
BREAKFAST
BAKED EGGS & TOAST
8.50
HOUSEMADE GRANOLA WITH FRUIT
5.50
SMOKED SALMON PLATE
12.50 with bagel, cream cheese, capers, tomato & red onion
BACON BREAKFAST BURRITO
6.50 with a whole wheat tortilla, eggs, bacon, onions & cheddar cheese
VEGETARIAN BREAKFAST BURRITO
6.50 with a whole wheat tortilla, eggs, spinach, roasted red peppers & swiss cheese
BREAKFAST SANDWICH
6.50 with whole wheat bread, caramelized onions, two fried eggs, cheddar cheese & bacon
TOFU SCRAMBLE
8.50 with multigrain toast, tofu, eggs and herbs
LUNCH & DINNER
ITALIAN
10.00 ham, fennel salami, spicy salami, mortadella, aged provolone, lettuce, tomatoes, onions, oil & vinegar on italian roll
GREEN TURKEY
10.50 oven roasted turkey, garlic edamame spread, aioli, onion sprouts, jalapeƱos, cilantro, cucumbers, arugula, avocado on whole wheat.
OLD FASHIONED TURKEY
9.50 oven roasted turkey, comte, aioli, mixed greens, tomatoes on whole wheat.
BANH MI CHICKEN or TOFU
9.50 daikon, carrots, cilantro, red onions, cucumbers, jalapeno, mayonnaise on a roll
CURRIED CHICKEN
10.50 curried chicken, grapes, almonds, apricot chutney, romaine lettuce on ciabatta bread
FRENCH HAM & BUTTER
8.50 french ham, beurremont butter on baguette
RARE ROAST BEEF
10.50 oven roasted sirloin of beef, aioli, arugula, tomatoes on ciabatta bread
EGG SALAD
8.00 eggs, onion sprouts, mayonnaise on whole wheat bread
TEMPEH SANDWICH
9.50 tempeh, onion sprouts, avocado, tomatoes, aioli, pickles, onions, tapenade on whole wheat bread
VEGETABLE WRAP
9.00 spinach, onion sprouts, carrots, tomatoes, cucumbers, brown rice, garlic edamame spread on whole wheat tortilla
PROSCIUTTO
10.50 prosciutto di parma, aged provolone, tomatoes, basil on baguette
BLTA
9.50 applewood smoked bacon, lettuce, tomatoes,
avocado, mayonnaise on whole wheat bread
TUNA SANDWICH
12.00 oven roasted albacore, romaine, red onions, tomatoes, mayonnaise on whole wheat bread
DAILY SOUP
cup 4.00
bowl 6.00
DAILY QUICHE
a la carte - 6.50, with greens - 8.50
PASTRAMI
10.50 thinly sliced pastrami, spicy brown mustard, comte, pickles on italian roll
MEATLOAF
10.50 classic meatloaf, ketchup, mayonnaise, romaine lettuce on white bread
PULLED PORK OR CHICKEN
10.50 slow braised, bbq sauce, coleslaw on italian roll
BRIE AND MUSHROOM
9.00 garlic mushrooms and brie toasted and served open faced on baguette with fresh thyme and lemon zest
BEEF DIP
10.50 thinly sliced beef on italian roll with spicy mustard and jus on the side
CUBAN
12.50 ham, pulled pork, comte, sliced pickles, mayonnaise on italian roll
RICE BOWL
10.00 brown rice, baked tofu, carrots, mushrooms, black eyed peas, haricot verts, bell peppers with a carrot ginger dressing
DAL BOWL
10.00 brown rice, curried cauliflower, garlic, spinach, chutney, tofu, raita and yellow lentil dal
SALMON BOWL
15.00 brown rice, shredded carrots & daikon radish, cucumber relish, micro greens, and ponzu dressing
BEET & GOAT CHEESE
12.00 mixed greens, beets, toasted almonds, baked goat cheese in a sherry vinaigrette
GODDESS
11.50 butter lettuce, haricot verts, feta, cucumbers, hard boiled egg in a lemon thyme vinaigrette
VIETNAMESE
11.50 mixed greens, shredded carrots & daikon radish, cucumber, cilantro, fresh jalapeƱo in an asian dressing with choice of chicken or tofu
TUNA OR SALMON SALAD
12.50 mixed greens, red onions, carrots, tomatoes in a red wine vinaigrette.
CURRIED CHICKEN
12.50 mixed greens, grapes, almonds, apricot chutney, in a red wine vinaigrette