Little Flower Candy Co.

Daily Specials

SATURDAY

QUICHE:

Ham & Swiss 

Zucchini & Feta

 

SOUP: Rustic Cabbage

BREAKFAST:

Chilaquiles: tortilla chips, salsa verde, fried egg, queso fresco, cilantro, sour cream, onions. 

Coconut Oatmeal: toasted walnuts, honey, seasonal fruit 

 

SANDWICHES:

Corned Beef: rye bread, spicy brown mustard, corned beef, coleslaw. 

Fried Chicken: italian roll, fried chicken, coleslaw, shaved carrots.

Burrito Bowl: brown rice, cilantro, onion, tomato, black beans, sour cream, cheese, chicken, avocado. 

SALADS:   

Pea & Prosciutto: arugula, crispy prosciutto, peas, parmesan cheese, avocado, lemon thyme vinaigrette.